A social enterprise, Plate Above Catering is the exclusive caterer of Second Harvest Food Bank of Central Florida and provides financial support for the food bank’s Culinary Training Program.

The recalled product is the dinosaur-shaped “Fun Nuggets” with a “use by” date of September 4th, 2024. If you have purchased this product, Tyson urges you to discard it immediately.

Anyone can strive to grow giants with a little knowledge, patience, and time. For anyone interested in embarking on such a journey, contact a UF/IFAS Extension office to get expert gardening tips.

The bountiful season, which ends in most of Florida in late June or early July, continues a trend – Florida leads the nation in watermelon production.

Growing Together: The Central Florida Partners for Agriculture Symposium is geared toward both experienced and beginning farmers and ranchers in Central Florida looking for information and support to help their businesses succeed.

The communal dining style took a hit during the pandemic when food left vulnerable to strangers’ sneezes suddenly became undesirable.  

Eggs Up Grill in Apopka will celebrate its younger guests with a complimentary breakfast special on National Egg Day – June 3rd.

It all started in 2002 when Porkie's Original BBQ owners Steve & Mike traveled all over Tennessee, Alabama, Georgia, and the Carolinas searching for the perfect BBQ flavor.

A flagship restaurant under the Apopka City Center banner took another step toward completion...

My dear old mama was an exemplary cook! I mean, she could make a plate of wild greens and freshly caught fish please the most particular palate.

Eggs Up Grill, a rapidly growing breakfast, brunch, and lunch concept, began serving the most important meal of the day at 6 a.m. today in Apopka at 502 S. Hunt Club Blvd.

A new report from restaurant data platform Datassential found that US restaurants’ weekly operating hours are down by 7.5%.

 First Watch, the leading Daytime Dining concept with more than 445 restaurants nationwide, announced today it has opened a new location in Apopka.

With indoor seating for 121, plus an outdoor patio, the 3,200 square-foot restaurant is designed to make guests feel at home in a light, bright and cheerful atmosphere.

Brewers like the flavor and aroma that come from Florida-grown Cascade hops, says a University of Florida Extension agent. They say it tastes a little like candy.

Culver’s, a national chain with 16 Orlando-area locations and plans to open an Apopka location, famous for its ButterBurgers and Fresh Frozen Custard is bringing its food truck to Apopka next …