Fluoridation is the controlled, careful addition of a precise amount of fluoride to community water systems to enhance dental health, ensuring it remains safe without causing systemic health side effects.
Florida had the second lowest influenza vaccination coverage rate, and nine states had lower rates for the newest COVID-19 vaccine.
Clostridium perfringens, a bacterium that proliferates in food kept at improper temperatures, thrives in high-protein foods of animal origin, including red meat, poultry, pork and gravy.
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